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Report Summary
Market Overview

Global Food Starch Market Size, Share, Growth, Trends, and Forecast (2024 - 2031)

Global Food Starch Market Scope: Historical Data (2021 – 2022), Base Year (2023), Forecast Period (2024 – 2031)


Market Segmentation: By Type (Native Starch, Modified Starch (Oligosaccharides, Sugar Polyols, Starch Sugars), and Starch Derivatives), Source (Corn, Wheat, Potato, Cassava, and Other Sources), Application (Confectionery, Bakery, Dairy, Beverages, and Other Food and Beverage Applications), and Region (North America, Europe, Asia Pacific, Latin America, Middle East, and Africa)

Market Overview


The Global Food Starch Market was valued at USD 25,573.9 million in 2023 and is expected to reach USD 40,149.7 million by 2031 while growing at a CAGR of 5.8% during the forecast period (2024-2031).

 *Note: Graph is shown for illustrative purposes only; complete datasets will be provided in the full report


Market Dynamics


This section of the report will analyze various driving and restraining factors that are expected to have a significant impact on the global food starch market growth. Food starch, a carbohydrate derived from plants, serves as a common thickening agent, stabilizer, or texturizer in the food industry. Comprising large glucose polymer molecules, it is typically sourced from staples like potatoes, corn, wheat, and tapioca. The extraction process involves breaking down plant material to release starch granules, which are subsequently separated and refined for diverse food applications.


Increasing expansion of the processed food industry in emerging markets and rising consumer awareness of health and nutrition are driving the growth of the food starch market. However, obstacles like fluctuations in raw material prices and health concerns related to dietary trends may hinder market expansion.

 

Furthermore, the global food starch industry will be analyzed through various tools including PESTLE analysis, and Porter’s analysis.


Segmentation – By Type Analysis


The Global Food Starch Market is segmented among Native Starch, Modified Starch, and Starch Derivatives, based on Type. In 2023, Starch Derivatives accounted for the majority of the market share*.

 *Note: Graph is shown for illustrative purposes only; complete datasets will be provided in the full report


Segmentation – By Source Analysis


The Global Food Starch Market is segmented among Corn, Wheat, Potato, Cassava, and Other Sources, based on Source. In 2023, Corn accounted for the majority of the market share*.

 *Note: Graph is shown for illustrative purposes only; complete datasets will be provided in the full report


Global Food Starch Market: Regional Analysis


Based on region, the market is divided into six regions including North America, Europe, Asia Pacific, Latin America, Middle East, and Africa. In 2023, Asia Pacific dominated the market with the highest market share, while North America is expected to grow with the highest CAGR during the forecast period (2024 – 2031).

 *Note: Graph is shown for illustrative purposes only; complete datasets will be provided in the full report


Competitive Landscape


Some of the key players operating in the market are ADM - Archer Daniels Midland, The Agrana Group, Royal Avebe U.A, BENEO, Cargill Incorporated, Grain Processing Corporation, Ingredion Inc, National Starch Food Innovation, and Roquette Freres SA.


Table of Contents:


1. Research Methodology and Market Scope

  • Research Methodology

  • Market Scope

2. Executive Summary

3. Global Food Starch Market Dynamics

  • Drivers

  • Restraints

  • Opportunity

4. Global Food Starch Industry Analysis

  • PEST Analysis

  • Porter's Five Force Analysis

  • Recent Deals Analysis

5. Global Food Starch Market Segmentation, By Type

  • Global Food Starch Market Share Analysis, By Type

  • Global Food Starch Market Growth Analysis, By Type

  • Global Food Starch Market Trends, By Type

o Native Starch

o Modified Starch

Ø Oligosaccharides

Ø Sugar Polyols

Ø Starch Sugars

o Starch Derivatives

6. Global Food Starch Market Segmentation, By Source

  • Global Food Starch Market Share Analysis, By Source

  • Global Food Starch Market Growth Analysis, By Source

  • Global Food Starch Market Trends, By Source

o Corn

o Wheat

o Potato

o Cassava

o Other Sources

7. Global Food Starch Market Segmentation, By Application

  • Global Food Starch Market Share Analysis, By Application

  • Global Food Starch Market Growth Analysis, By Application

  • Global Food Starch Market Trends, By Application

o Confectionery

o Bakery

o Dairy

o Beverages

o Other Food and Beverage Applications

8. Global Food Starch Market Segmentation, By Region

  • Global Food Starch Market Share Analysis, By Region

  • Global Food Starch Market Growth Analysis, By Region

  • Global Food Starch Market Trends, By Region

o North America

o Europe

o Asia Pacific

o Latin America

o Middle East

o Africa

9. Competitive Landscape

  • ADM - Archer Daniels Midland*

o Company Overview

o Financial Performance

o Key Development/Strategies

o SWOT Analysis

  • The Agrana Group

  • Royal Avebe U.A

  • BENEO

  • Cargill Incorporated

  • Grain Processing Corporation

  • Ingredion Inc

  • National Starch Food Innovation

  • Roquette Freres SA       

 *Similar analysis will be provided for each company listed above.

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Pricing Plan
Segmentation
Regional Analysis
Table of Contents
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