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Report Summary
Market Overview

Global Confectionery Processing Equipment Market Size, Share, Growth, Trends, and Forecast (2024 - 2031)

Global Confectionery Processing Equipment Market Scope: Historical Data (2021 – 2022), Base Year (2023), Forecast Period (2024 – 2031)


Market Segmentation: By Type (Thermal Equipment, Extrusion Equipment, Mixer, Blenders & Cutters, Cooling Equipment, Coating Equipment, and Others), Product (Soft Confectionery, Hard Candies, Chewing gums, Gummies & Jellies, and Others), and Region (North America, Europe, Asia Pacific, Latin America, Middle East, and Africa)

Market Overview


The Global Confectionery Processing Equipment Market was valued at USD 7,324.7 million in 2023 and is expected to reach USD 12,491.4 million by 2031 while growing at a CAGR of 6.9% during the forecast period (2024-2031).

*Note: Graph is shown for illustrative purposes only; complete datasets will be provided in the full report


Market Dynamics


This section of the report will analyze various driving and restraining factors that are expected to have a significant impact on the global confectionery processing equipment market growth. Confectionery processing equipment, designed for making sweet treats like chocolates and candies, plays a crucial role in all stages of manufacturing, from raw material preparation to final packaging.


Increasing consumer demand for confectionery products propels the growth of the confectionery processing equipment market. Continuous innovations and technological advancements boost efficiency, production capacity, and product quality. However, obstacles like high initial costs and stringent regulatory compliance may impede market expansion.


Furthermore, the global confectionery processing equipment industry will be analyzed through various tools including PESTLE analysis, and Porter’s analysis.


Segmentation – By Type Analysis


The Global Confectionery Processing Equipment Market is segmented among Thermal Equipment, Extrusion Equipment, Mixers, Blenders & Cutters, Cooling Equipment, Coating Equipment, and Others, based on Type. In 2023, Thermal Equipment accounted for the majority of the market share*.

*Note: Graph is shown for illustrative purposes only; complete datasets will be provided in the full report


Segmentation – By Product Analysis


The Global Confectionery Processing Equipment Market is segmented among Soft Confectionery, Hard Candies, Chewing gums, Gummies & Jellies, and Others, based on Product. In 2023, Soft Confectionery accounted for the majority of the market share*.

*Note: Graph is shown for illustrative purposes only; complete datasets will be provided in the full report


Global Confectionery Processing Equipment Market: Regional Analysis


Based on region, the market is divided into six regions including North America, Europe, Asia Pacific, Latin America, Middle East, and Africa. In 2023, North America dominated the market with the highest market share, while Asia Pacific is expected to grow with the highest CAGR during the forecast period (2024 – 2031).

*Note: Graph is shown for illustrative purposes only; complete datasets will be provided in the full report


Competitive Landscape


Some of the key players operating in the market are Robert Bosch GmbH, Buhler Holding AG, GEA Group, Alfa Laval AB, JBT Corporation, Tanis Confectionery, Baker Perkins, Rieckermann GmbH, and Heat and Control, Inc.


Table of Contents:


1. Research Methodology and Market Scope

  • Research Methodology

  • Market Scope

2. Executive Summary

3. Global Confectionery Processing Equipment Market Dynamics

  • Drivers

  • Restraints

  • Opportunity

4. Global Confectionery Processing Equipment Industry Analysis

  • PEST Analysis

  • Porter's Five Force Analysis

  • Recent Deals Analysis

5. Global Confectionery Processing Equipment Market Segmentation, By Type

  • Global Confectionery Processing Equipment Market Share Analysis, By Type

  • Global Confectionery Processing Equipment Market Growth Analysis, By Type

  • Global Confectionery Processing Equipment Market Trends, By Type

o Thermal Equipment

o Extrusion Equipment

o Mixer, Blenders & Cutters

o Cooling Equipment

o Coating Equipment

o Others

6. Global Confectionery Processing Equipment Market Segmentation, By Product

  • Global Confectionery Processing Equipment Market Share Analysis, By Product

  • Global Confectionery Processing Equipment Market Growth Analysis, By Product

  • Global Confectionery Processing Equipment Market Trends, By Product

o Soft Confectionary

o Hard Candies

o Chewing gums

o Gummies & Jellies

o Others

7. Global Confectionery Processing Equipment Market Segmentation, By Region

  • Global Confectionery Processing Equipment Market Share Analysis, By Region

  • Global Confectionery Processing Equipment Market Growth Analysis, By Region

  • Global Confectionery Processing Equipment Market Trends, By Region

o North America

o Europe

o Asia Pacific

o Latin America

o Middle East

o Africa

8. Competitive Landscape

  • Robert Bosch GmbH*

o Company Overview

o Financial Performance

o Key Development/Strategies

o SWOT Analysis

  • Buhler Holding AG

  • GEA Group

  • Alfa Laval AB

  • JBT Corporation

  • Tanis Confectionery

  • Baker Perkins

  • Rieckermann GmbH

  • Heat and Control, Inc  

 *Similar analysis will be provided for each company listed above.

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Pricing Plan
Segmentation
Regional Analysis
Table of Contents
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